Michael Van Clarke Cashmere Protein UV Protective Conditioner
An enriching, moisturising conditioner
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A hard-working conditioner that does far more than simply smooth the hair – and doesn’t rely on silicones.
This clever conditioner delivers the same cashmere amino acid proteins as its matching shampoo, which get deep into the hair’s structure to rebuild, nourish and strengthen your strands. It also contains the anti-colour fade sunflower extract to keep colour vibrant for longer. Reach your hair’s desired level of smoothing by rinsing out just some or most of the product.
After shampooing, squeeze out excess water. Spread a teaspoon of conditioner between your palms – more for long or thick hair – and don’t apply to your scalp, just the lengths and ends of your hair. Comb thoroughly and rinse well, a little less if hair is dry or chemically treated.
Common Names: Purified Water, Coconut Extract, Vegetable Extract, Glycerin, Rapeseed Extract, Vegetable Oil Extract, Citrus Extracts, Coconut Oil Extract, Green Tea/Fragrance, Vegetable Oil, Panthenol Vitamin B5, Fragrance, Cashmere Protein, Preservatives, Emollient, Wheat Protein, Guar Bean Extract, Humectant, Nature Identical Preservative, Sunflower Extract
Scientific Names: Aqua, Cetearyl Alcohol, Stearyl Alcohol, Glycerin, Behentrimonium Chloride, Stearamidopropyl Dimethylamine, Citric Acid, Coco-Caprylate, Phenoxyethanol, Palmitamidopropyltrimonium Chloride, Panthenol, Parfum (Fragrance), Hydrolyzed Keratin, Sodium Benzoate, Cetrimonium, Chloride, Isopropyl Alcohol, Hydrolyzed Wheat Protein, Hydroxypropyl Guar Hydroxypropyltrimonium Chloride, Butylene Glycol, Ethylhexylglycerin, Helianthus Annuus (Sunflower) Seed